Sabaya with Baz | InterContinental Semiramis

Had a nice special dinner at Sabaya with some exquisite dishes prepared by the Lebanese chef Walid Baz, at Intercontinental Semiramis. Starting us off with some pretty pomegranate cocktails, and then the absolutely delicious starters, especially the hummus dip with whole chickpeas and the two eggplant dishes. One of which had stir-fried eggplants, tomatoes and…

Arkan Hopping | Feeding Fiesta

When it comes to food-related events, its usually just the one place, every now & then it’s an event for two places, but this week I got an invitation to go eat at eight places in one outing. Yes, EIGHT. Ten foodies including myself met at Arkan (Sheikh Zayed) for a 6-hour journey of food…

Salmon fiesta (with recipes)

Salmon is one of the few things that I really like and are actually good for you. Not only is it delicious in every form, it’s also rich in Vitamin B-12, Vitamin D, omega-3 fats that reduce risk of cardiovascular diseases & many more health benefits and nutrients. My favorite is having smoked salmon with…

Good Food Good Mood, at Citadel Grill

This review will be a little different, as I’d like to take you through our experience in general, still counts as a food review though 🙂 So last night, Ramses Hilton (a place I hadn’t been to in years), held this cool cozy event at one of their restaurant Citadel Grill, all the big social…